This is useful for food handler small group training in the workplace and provides everything the trainer will need. It has been updated in line with the EU Food Information Regulation and includes some recent case studies.
Workplace training for 2-3 hours includes:
- Tutor’s Instructions and Resources
- Table top Presenter
- Activity 1 – Allergen Information Cards
- Activity 2 – Mystery Foods?
- Activity 3 – Which Allergen?
The Food Allergy Training Kit is suitable for all catering and hospitality businesses including restaurants, hotels, takeaways and events.
Additional support pages are available for: